Description
Half pears in syrup come from the best Asian plantations. The taste of the juicy and sweet variety is strongly emphasised by the delicate syrup in which the fruit is immersed. The pear halves are perfect as an accompaniment to dry dishes, especially duck or meat stuffing, as well as sweet dishes - baked goods, desserts and cocktails. They taste particularly good when combined with dark chocolate. The tin contains the fruit cut into halves.