Summer gnocchi with courgette and cherry tomatoes
Ingredients:
1 packet of VERA gnocchi
VERA extra virgin oil
1 courgette
cherry tomatoes
2 cloves of garlic
parsley
parmesan
salt and pepper
Preparation:
Heat some VERA extra virgin olive oil in a frying pan. Add the chopped courgette and garlic, season with salt and pepper, and fry until the courgette is lightly browned. Add the cherry tomatoes and fry for a little longer – just long enough for them to soften but still retain their shape. Finally, add the chopped parsley. Cook the VERA gnocchi according to the instructions on the packet, drain and transfer straight into the frying pan. Mix thoroughly with the vegetables. Serve immediately, generously sprinkled with Parmesan and fresh parsley.
